Restaurant Week March 2025The Botanist



Unit 1, Keel Square, Sunderland, SR1 3DS
0191 500 1858
https://thebotanist.uk.com/locations/sunderland
The Botanist is a vibrant yet relaxed spot, perfect for date night, get-togethers, after-work drinks and celebrating special occasions. Known for feel-good food, innovative cocktail making, live music and uplifting green interiors
Terms & Conditions
Offer available from Saturday 15 March to Sunday 23 March only
Management reserve the right to withdraw the offer at any time
Not available in conjunction with any other offer or promotion
Please download or print the voucher and present it at the restaurant before ordering
View Restaurant Menu >
STARTERS
Salt & pepper calamari with sweet chilli
Korean fried chicken in a punchy BBQ sauce with sriracha mayo and red chilli
Humous with spiced, roasted chickpeas, crispy chilli oil and warm pitta bread (VG)
MAINS
The Botanist burger – 6oz beef patty with The Botanist burger sauce, baby gem, tomato, red onion and pickle, served with seasoned fries
Vegan cheeseburger – Vegan patty with The Botanist burger sauce, melted vegan cheese, baby gem, tomato, red onion and pickle, served with seasoned fries (VG)
Katsu curry – Choose from panko chicken breast or plant-based schnitzel (VG) with katsu curry sauce, coconut rice and pickled ginger
Chicken Caesar salad- Baby gem with Caesar dressing, bacon, parmesan, grilled chicken and crispy garlic croutons
8oz Sirloin steak with seasoned fries and rocket, cherry tomatoes and parmesan in a balsamic dressing ( + £5)
Original chicken hanging kebab with a sweet chilli glaze and garlic oil served with seasoned fries or coconut rice
Crispy halloumi hanging kebab with a sweet chilli glaze and garlic oil served with seasoned fries or coconut rice (V)
Kofta hanging kebab (choose from lamb or vegan) marinated in Middle Eastern spices, coated in harissa jam with garlic oil with seasoned fries or coconut rice (VG)
DESSERTS
Vanilla raspberry cheesecake with raspberry coulis (VG)
Classic cookie dough – Our classic chocolate chip cookie dough served with vanilla ice cream and butterscotch sauce (V)
Sticky toffee pudding with toffee sauce and vanilla ice cream (V)