Restaurant Week March 2025Marina Vista
3rd Floor, Marine Activity Centre, Sunderland, SR6 0PW
0191 5100600
http://marinavistasunderland.co.uk/
Marina Vista is a family run business overlooking the Marina in Roker. Serving Italian & Mediterranean dishes, including pizzas, pastas, chicken, steaks, locally sourced seafood from Sunderland Fish Quay, Sunday Carvery and a fantastic vegetarian menu
Terms & Conditions
Offer available from Saturday 15 March to Sunday 23 March only
Offer not available on Saturday evening or Sunday lunchtime
Booking is essential
Management reserve the right to withdraw the offer at any time
Not available in conjunction with any other offer or promotion
Please download or print the voucher and present it at the restaurant before ordering
View Restaurant Menu >
OFFER 1 (£15)
STARTERS
Potato skins – Served with a garlic or BBQ dip
Breaded stuffed mushrooms – Filled with homemade pate and garlic butter sauce
Halloumi fries – Served with a sweet chilli dip
Homemade meatballs – In a tomato and chilli sauce
MAINS
Any pizza/pasta from the main menu (excluding calzone, meat feast calzone, libero and Marina Vista)
DESSERTS
Homemade sticky toffee pudding with ice cream
Chocolate fudge cake with ice cream
OFFER 2 (£20)
STARTERS
Duo of fish – Calamari and whitebait served with a garlic and sweet chilli dip
Crab and prawn salad – Served with mango and a Marie Rose sauce
Black pudding – Served in cream and French mustard sauce with bacon and a poached egg
Popcorn feta – Mixed salads of rocket, spinach and olives topped with breaded feta and a honey drizzle
Pork ribs – Served in a homemade bbq sauce
MAINS
Seabass fillet – Served on top of a creamy prawns and asparagus risotto with 2 king prawns
Chicken breast – Served in a choice of pepper, creamy mushroom or rosemary and lemon sauce with chips or rice
Any parmo from the main menu
Belly pork – Served on mashed potatoes with sautéed leeks a cider an apple sauce
Halloumi fajitas – Served with wraps, chips and a garlic and sweet chilli dip
Caponata stew – Courgettes, aubergines, red onions, capers and cherry tomato stew with homemade bread
DESSERTS
A selection of desserts from the blackboard