Restaurant Week March 2025The Wavendon
30A Wavendon Crescent, Sunderland, SR4 8LW
01915251882
https://www.thewavendon.co.uk/
The Wavendon is a well known iconic community local pub in the heart of Barnes suburb. Throughout the year it boast an array of activities from Wednesday weekly quiz night to bank holiday tributes. Serving food from 12 every day of the week the Wavendon offers a large homemade delicious menu to suit any taste
Terms & Conditions
Offer available from Saturday 15 March to Saturday 22 March only
Offer not available on Sunday
Management reserve the right to withdraw the offer at any time
Not available in conjunction with any other offer or promotion
Please download or print the voucher and present it at the restaurant before ordering
View Restaurant Menu >
STARTERS
Soup of the day – Freshly prepared homemade soup served with a toasted ciabatta, ask server
Salt n pepper squid – Served with Asian slaw and spicy mayo
Wild garlic mushroom – Sautéed wild mushroom in a creamy garlic sauce on top of a toasted ciabatta
Chicken wings (teriyaki, salt n pepper, BBQ) – Crispy chicken wings glazed in your chosen sauce
Teriyaki cauli bites – Crispy cauli bites on a roasted pepper and picked pink onion salad garnished with yum yum sauce
MAINS
Gammon, eggs chips & peas – Gammon steak served with runny eggs and twice cooked chips and garden peas
Classic chicken – Breaded chicken with bechamel sauce topped with cheese with chunky chips. Kiev – garlic + mushrooms (extra £1) and Hot shot – chorizo + jalapenos (extra £2)
Pollo picante – Spicy tomato and cream pasta with succulent chicken
Hunters chicken – Grilled chicken topped with crispy bacon, barbecue and cheese served with peas and chunky chips
Shawarma – Seasoned chicken chunks served with flatbread, fries, pink pickle onions, halloumi, fresh coriander
Fish & chips – Freshly beer battered cod with twice cooked chips served with garden peas and homemade tartar sauce
Mushroom risotto – Sauteed wild mushroom with risotto served with a parmesan crisp
Chinese chicken curry – Succulent chicken chunks in a Chinese style curry served with rice
Beef burger – Homemade 6oz patty with cheese and bacon served in brioche bun with chunky chips or skin on fries, homemade slaw and onion rings
DESSERTS
Homemade brownie with chocolate soil and honey comb served with vanilla ice cream
Homemade sticky toffee pudding with caramel sauce with vanilla ice cream and honeycomb
Homemade apple and cinnamon crumble with custard
Ice cream sundae – Choice of strawberry, chocolate or vanilla